The Greek island of Corfu I liked very much, beaches are wide and the sea water clean. Already in April exudes a typical Mediterranean climate, tempered and enveloping. The city center is quite small, divided into many narrow streets. The native people seemed to me available to tourists, within limits. The food is very simple, if you are in greece is a mast taste '"Greek salad" with cucumber, salad, and feta (cheese typical of the place). The only negatives I found were a high rate of abandonment of dogs eii road signs! Do not rely on six road signs you see on the street! Rather than ask people! Corfu All in all I liked it, certainly when it comes to this island you realize that it does not reflect the stereotype of "Greece" that all imagine.